Black plum Hungarian
Hungarian prunes with a stone
Prunes are the dried fruit of a blue or black plum. Delicious and healthy product is rich in antioxidants, dietary fiber, pectin, vitamins A, C, E, B, PP, micro and macroelements (iron, sodium, fluorine, manganese, potassium, calcium, magnesium, phosphorus, iodine, zinc, etc.). Regular consumption of prunes strengthens the immune system, normalizes the gastrointestinal tract and It is useful for diseases of the kidneys, liver, atherosclerosis, rheumatism. Normalizes blood pressure, strengthens bones, improves vision. Due to the high content of pectin and fiber, it helps with constipation and removes toxins and toxins from the body. It works as an antidepressant, improving mood and improving performance.
Ingredients: dried plum
Grade: highest
Drying Type: Processed
Humidity: 16%
Vitamins: A (17.0 mcg), E (0.2 mg), B2 (0.02 mg), C (21.8 mg)
Useful elements: Calcium (19.0 mg), Iron (0.4 mg), Magnesium (18.0 mg), Phosphorus (30.0 mg), Potassium (321.0 mg)
ZHBU: Proteins (2.3 g), Fats (0.7 g), Carbohydrates (57.5 g).
Storage conditions: Store at a temperature from + 5 C to +20 C with a humidity of no more than 70%.
Packing: in 5-10 kg bags
The price is for 1 kg.
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