Black raisins (hybrid)

Raisins hybrid black

Raisins are called dried, dried in the sun or in the shade grapes. The most widespread and used as a food product was in the Near, Middle East, as well as the Mediterranean. Raisins are made from different grape varieties and therefore different varieties of raisins also differ from each other.

Black raisins are obtained from dark berries. Basically, such raisins are produced in Central Asia from local grape varieties. Moreover, dried, dried berries retain all the useful properties of fresh grapes. Moreover, the concentration of nutrients in them is much higher, so raisins should not be consumed in large quantities, however, like other dried fruits. Moreover, in black varieties, the content of nutrients is most pronounced, approximately as red wine is healthier than white.

Dried grapes have a high content of valuable mineral salts, organic acids, vitamins and trace elements. Its composition is diverse and rich. Raisins contain glucose, fructose, proteins, fats, thiamine, niacin. Due to the high content of boron, it is used for the treatment of osteoporosis. Dried grapes are a natural source of antioxidants. It contains oleanolic acid, which inhibits the growth of harmful bacteria. Probably, that's why fans of this product are twice as likely to suffer from diseases of the oral cavity, teeth, suffer from caries. The phytomaterials contained in the raisins have a beneficial effect on the gums. Since ancient times, it has been used to treat diseases of the nervous system. Its valuable quality is to influence the body as a sedative and sedative. The beneficial properties of black raisins have a beneficial effect on the work of the heart and lungs. It is recommended for the treatment of anemia, general weakness. This is a real medicine for fever, for diseases of the excretory system. Raisins have the ability to suppress anger and irritability. To do this, pour a handful of washed black raisins with boiling water in the evening. In the morning, drink the infusion, and eat the berries during the day, divided into small portions. Such treatment will regulate the work of the heart muscle, calm the nervous system. This product is useful for those who suffer from low blood pressure and those who have a reduced hemoglobin content in the blood. It is especially useful for pregnant women. They are the ones who very often suffer from anemia (lack of iron in the body). And this has the most negative effect on nutrition, the development of the unborn baby. Therefore, it is useful for the expectant mother to use black raisins, mixing it with chopped walnuts and dried apricots. This will significantly increase the level of iron in the blood of the expectant mother. Also, during pregnancy, the need for calcium doubles. Raisins can help, as they contain a large amount of this substance. Expectant mothers often suffer from edema, high blood pressure. Potassium, which contains dried grapes, will help to cope with this. With the help of this delicious product, lactating women increase lactation, improve the quality of milk. To do this, they need to eat 5-10 berries per day. Some Oriental women, when they lack milk, feed their babies with raisins. They wrap a few crushed berries in gauze and give the baby like a pacifier.