Dried Apricot with a bone
Apricot is a dried apricot that has dried right on the tree, which is why, unlike other dried apricot fruits – dried apricots and cases – it contains a stone inside. Among all types of dried apricots, the apricot is considered the most useful, because the process of ripening of the fruit and its shrinkage occurs directly on the branch, so that all useful properties are fully preserved, and valuable components of the composition are concentrated.
The beneficial properties of the apricot are multifaceted and diverse due to the unique composition of dried fruit.
There is especially a lot of vitamin A in it (it is he who gives apricots a pleasant yellow-orange color) in the form of beta-carotene and retinol. Suffice it to say that 100 g of the product contains up to 70% of the daily norm of the first and up to 65% of the second. Beta-carotene suppresses the production of free radicals by the body and is a natural immunomodulator. And retinol acts as a powerful antioxidant, slowing down the aging process. In this he is supported by another vitamin of youth and beauty – E, which in 100 g of apricot is almost 37% of the daily norm. Together, vitamins A and E protect cells from active oxygen, normalize metabolic processes, and increase the body's defenses.
Packing: Box-10 kg
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