Persimmon
Description:
"Persimmon" chocolate in shape and size resemble tangerine. They are usually bright orange in color with brown inclusions. Fans will be pleased that this variety has a very thin skin with a low tannin content. The flesh of the fruit is juicy, tender, sweet.
Grade: chamomile
Packaging: wooden and plastic windows 30 kg.
Ripening period: November-December.
Minimum order: 100 tons.
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